PRE-TEEN CAMP: The Culinary Passport!(Ages 11–13)
*The event has already taken place on this date: Fri, 08/02/2019
In this camp, we will have the chance to explore the culinary creations from 5 different countries! Ever wonder how Italy makes homemade pasta? Or how crepes from France are made? Maybe you have always wanted to learn how to make your own sushi from Japan! Take this week to let your tastebuds travel to far away lands and learn how some of your favorite cuisine is made.
Start Date: 07/29/2019
End Date: 08/02/2019
Number of Sessions: 5
Time: 9:00 am – 4:00 pm
Instructor: Sarah Weed
Member Price: $275
Non-Member Price: $300
Studio Fee: $30
*Times, dates, and prices of any activity posted to our calendars are subject to change. Please be sure to click through directly to the organization’s website to verify.